Wednesday, November 16, 2005

Macadamia Nut Stuffing

Want to try a new stuffing recipe? This one is my favorite and always goes over very well with everyone.

2 cups seasoned stuffing cubes
1/2 cup chopped celery
1/4 cup chopped onion
3 tablespoons butter, melted
1/2 cup raisins
1/2 cup craisins (dried cranberries; or sub dried cherries)
1/4 cup chopped macadamia nuts (can sub hazelnuts)
1/2 cup chicken broth

Saute onion and celery in butter. Add to cubes in large bowl. Add chicken broth and mix well. Fold in fruits and nuts. (You can skip the raisins and double up on the craisins if you wish. I usually do.) Stuff into turkey.

For Dressing:
Bake covered at 350ยบ for 30 minutes. If you want a crunchy top, remove cover and bake 10 minutes more.

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